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Nabatenio

Innovating in the food sector by producing and developing a plant-based meat substitute. This initiative aims to provide a sustainable and healthy alternative to conventional meat, focusing on replicating its flavor, texture, and nutritional value.

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Project Details

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Grant Amount

OMR 2000.00

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Project Status

Market-Ready Product

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Project Leader

Deena Al Kalbani

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TRL Code

TRL 7

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